FT Bakery Production Clerk

At Loblaw, we help millions of Canadians get through their best days, worst days, celebration days, and every day. Through our innovation and quality products, we’re here for our friends, neighbours, family members and colleagues.

We succeed through collaboration and commitment and set a high bar for ourselves and those around us.

We’re looking for adaptable people who are thrilled to join us in our goal of helping Canadians Live Life Well®. Whether you are just starting your career, re-entering the workforce, or looking for a new job, this is where you belong. We promote leaders at every level and support our people to follow their passion.

The successful candidate will be offered an employee benefits plan, vacation and progressive wages, which are only some of the benefits of working at Pane Fresco, Commissary.

Overall Mandate:

To prepare bakery products for packaging and delivery while ensuring that the quality and quantity of the products is consistent in meeting the Company’s standards.

Duties and Responsibilities:

• To assist and support all areas of the bakery production in the Commissary as per the direction of the Bakery Manager;
• Responsible for the scaling, mixing, and shaping of the product;
• Maintain standardized recipes to ensure consistent quality;
• To assist in the ordering of department supplies and control the inventory level of product;
• To assist the supervisor in the training and direction of part time staff;
• Ensure proper equipment maintenance and operations;
• To ensure the cleanliness, sanitation, and health and safety of the department meets with Company standards; and
• Other duties as required.

The Ideal Candidate Would Possess:

• Self-motivated & quick learner
• Ability to follow set recipes
• Work independently with ability to follow direction
• Physical manual labour required
• Must have excellent organization, communication, and interpersonal skills
• Able to work in a fast paced, process driven, high volume production environment
• Flexible to work a variety of shifts; mornings, afternoons, evenings, and weekends

Education/Experience:

• 2-3 years’ experience with Baking or Food Preparation would be an asset;

• Previous experience and knowledge with various baking equipment and Artisan baking an asset

Loblaw is committed to sustainability by sourcing products with integrity and making a positive difference in the community. Our CORE Values – Care, Ownership, Respect and Excellence – guide all our decision-making and come to life through our Blue Culture. We offer our colleagues progressive careers, comprehensive training, flexibility, and other competitive benefits – these are some of the many reasons why we are one of Canada’s Top Employers, Canada’s Best Diversity Employers, Canada’s Greenest Employers & Canada’s Top Employers for Young People.

Employment Type:

Type of Role:

We have a long-standing focus on diversity, equity and inclusion because we know it will make our company a better place to work and shop. We are committed to creating accessible environments for our colleagues, candidates and customers. Requests for accommodation due to a disability (which may be visible or invisible, temporary or permanent) can be made at any stage of application and employment. We encourage candidates to make their accommodation needs known so that we can provide equitable opportunities.    

Please Note:  
Candidates who are 18 years or older are required to complete a criminal background check. Details will be provided through the application process.